Fasole cu ciolan la ceaun, si alte carnuri.
 
Timp de preparare
Timp de gatire
Timp total
 
Autor:
Portii: 12-18
Ingrediente
  • 3 ciolane porc afumate crude
  • 800g-1kg ceafa afumata cruda
  • 500g carnati afumati
  • 2kg fasole uscata
  • 4-5 cepe
  • 2 capatani usturoi
  • 500g morcovi
  • 250g pastarnac
  • 250g patrunjel radacina
  • 1kg rosii sau bulion
  • 300ml ulei sau 3 linguri untura
  • 10-15 frunze dafin
  • sare, piper boabe, paprica
  • patrunjel verde, cimbru
Instructiuni
Recipe by Bucataria lui Radu - Blog culinar cu retete traditionale si internationale, retete in imagini si video. at https://bucatarialuiradu.co.uk/fasole-cu-ciolan-la-ceaun/