Varza a la Cluj. Sarmale imprastiate, sau Varza Clujasca.
 
Timp de preparare
Timp de gatire
Timp total
 
Autor:
Portii: 4
Ingrediente
  • 800g varza alba
  • 600g carne tocata de porc
  • 120g orez
  • 100-130g ceapa (2 cepe)
  • 150ml bulion gros (passata)
  • 75ml ulei
  • 1 rosie mare (optionala)
  • sare&piper, cimbru
Instructiuni
Recipe by Bucataria lui Radu - Blog culinar cu retete traditionale si internationale, retete in imagini si video. at https://bucatarialuiradu.co.uk/varza-a-la-cluj/